2001 Enterprise ParkwayWaxahachie, Texas 75165
Mon – Thur: 11am – 9pmFri & Sat: 11am – 10pmSunday: 11am – 9pm
Fish City Grill favorites,available for curbside pick-up + delivery
Download PDF Menu
Calamari, fried pickles, shrimp and crab queso. 15.99
Lemon aioli. 15.49
Wild Caught Shrimp. half doz. 10.99 doz. 16.99
Hand breaded with ranch dressing. 7.99
Fried oysters, chipotle tartar sauce, fresh pico de gallo. 12.99
Three cheese sauce, sliced jalapeños, served with tortilla chips. 11.99
Parmesan, olive aioli and Thai sriracha sauce. 14.99
Lemon pepper butter & Parmesan. half doz.
The selection varies, from Fresh Gulf Oysters & East Coast Oysters from small farms… all for you! Market Price
Honey chipotle sauce, diced jalapeño, bleu cheese crumbles. 11.49
Shrimp, chicken, Andouille sausage, okra & a dark roux. cup 5.99 bowl 8.99
cup 5.99 bowl 8.99
Tomatoes, candied pecans, bleu cheese, red onion, spring mix, white balsamic vinaigrette. 6.99
Brown sugar bacon, tomato, bleu cheese, egg, avocado, green onion, Romaine, white balsamic vinaigrette. 16.99 Substitute Chicken 16.99 or Salmon 17.99
Kale, shaved Brussels sprouts, spinach, cherry tomatoes, quinoa, dried cranberries, almonds, white balsamic vinaigrette. 17.99
Cheddar, jack, American, queso blanco, Applewood smoked bacon, sriracha, green onions, on grilled sourdough. 20.99
Served with Creole mayo. 13.99
Served with chipotle mayo. 13.99
Grilled Tilapia fillet grilled served with remoulade. 13.99
1/2 lb. burger, Applewood smoked bacon, American cheese, & mayo. 14.99
half 15.99 full 19.99
Catfish, Shrimp & Oysters. 23.99 Substitute Beer Battered Haddock 1.99
19.99
Catfish, Shrimp or Oysters. Pick any 2. 19.99 Substitute Beer Battered Haddock 1.99
Roasted basil tomatoes, cremini mushrooms, green onions, Parmesan cheese 17.99
Garlic wilted spinach, lemon basil rice. 19.99
Fried tilapia, tangy cabbage, pico de gallo, shredded cheese & ranchero sauce, rolled & grilled. 17.49
Corn tortillas, cilantro, shredded carrots & celery, ranch dressing, avocado. 16.49
Beer battered haddock & fries. 17.99
Old Bay beurre blanc, garlic wilted spinach, mashed potatoes. 23.99
Served over red beans & rice. 18.99
Applewood smoked brown sugar bacon, bell peppers, onions, lemon pepper butter, Parmesan cheese. 16.99
3 clusters of crab, 1/2 lb. of boiled shrimp, corn & potato. Mkt
Cherry tomatoes, lemon, white wine, white rice, seasonal veggie. 21.99
Caper dill beurre blanc, seasonal veggies, lemon basil rice. 21.99
Made right here with a whiskey caramel sauce. 8.99
A cool tangy lime custard with sweet whipped cream on top, traditional graham cracker crust. 8.99
Ketel One Vodka, fresh lemon & lime juices, Mark West Pinot Noir, orange zest. 12.5
Pinnacle Whipped Vodka, Grind Espresso Liqueur, cold brew, cocoa bitters, toasted marshmallow. 12
Mi Campo Blanco Tequila, Aperol, dragon fruit, lime, Fever Tree Sparkling Pink Grapefruit, basil. 13
Our spicy secret recipe with Tito’s Handmade Vodka, garnished with a shrimp. 10
Bacardi Pineapple Rum, Myers’s Rum, Cruzan Hurricane Proof Rum, red passion fruit, orange, lime. 15
Tito’s Handmade Vodka, St-Germain, Wild Hibiscus rose syrup, fresh lemon & lime juices. 12.5
Gray Whale Gin, cucumber, lemon, Fever Tree Sparkling Lime and Yuzu, mint. 13.5
Bulleit Bourbon, house made bitters blend, orange, Luxardo cherry. 13
Patrón Silver, Patrón Citrónge, simple syrup & fresh lime juice. 13
Frozen or Rocks – Our house recipe with an extra kick of Gran Gala! 9
Tito’s Handmade Vodka, St-Germain, guava, lime, pineapple. 12.25
Frozen Gold Margarita and 100% pure prickly pear purée. 10
Russian River Valley 15.75 | 50
California 12 | 42
California 8.5
VINTNER’S RESERVE – California 11 | 36
Monterey 10 | 34
New Zealand 13 | 46
New Zealand 10 | 32
Italy 10 | 32
Rosé – California 9.5 | 35
TriCounty, California 13 | 47
California 10 | 32
California 16 | 52
California 13 | 45
California 10 | 34
