Pearland

713-340-1493

11200 Broadway
Suite 380
Pearland, Texas 77584

Kitchen Hours

Mon – Thur: 11am – 9:30pm
Fri & Sat: 11am – 10pm
Sunday: 11am – 9pm

Order Now

Fish City Grill favorites,
available for
curbside pick-up + delivery

Download PDF Menu

CRAWFISH

The season is usually January ‘til June, and when they’re here, there is nothin’ better! Served with corn & potato. 

FCG SAMPLER

Calamari, fried pickles, shrimp and crab queso. 15.99

OYSTER NACHOS

Fried oysters, chipotle tartar sauce, fresh pico de gallo. 12.99

PEEL & EAT SHRIMP

Wild Caught Gulf Shrimp. half dozen 12.99  doz. 15.99

FRIED DILL PICKLES

Hand breaded with ranch dressing. 8.99

JUMBO LUMP CRAB CAKE

Lemon aioli. 15.49

MYSTIC MERMAID OYSTERS

Our very own proprietary oyster. Briny with a sweet finish, cucumber-lime mignonette. MKT

SHRIMP & CRAB QUESO

Three cheese sauce, sliced jalapeños, served with tortilla chips. 11.99

SMOKIN' HOT SHRIMP

Honey chipotle sauce, diced jalapeño, bleu cheese crumbles. 11.49

CHARGRILLED OYSTERS

Lemon pepper butter & Parmesan. Mkt

OYSTERS ON THE HALF SHELL

The selection varies, from Fresh Gulf Oysters & East Coast Oysters from small farms… all for you! Market Price

CRISPY CALAMARI

Parmesan, lemon aioli & Thai sriracha sauce. 14.79

GUMBO

Shrimp, chicken, Andouille sausage, okra & a dark roux. cup 5.99 bowl 8.99

CRAB BISQUE

cup 5.99 bowl 8.99

CLAM CHOWDER

cup 5.99 bowl 8.99

ROASTED JALAPEÑO SOUP

cup 5.99 bowl 8.99

COBB SALAD

Candied bacon, egg, avocado. bleu cheese, tomato, green onion, Romaine, Green goddess dressing. With Shrimp 16.99 Chicken 16.99 Salmon 17.99

SUPER GREENS SALMON SALAD

Kale, shaved Brussels sprouts, spinach, cherry tomatoes, quinoa, dried cranberries, almonds, white balsamic vinaigrette.  16.99

HOUSE SALAD

Candied pecans, bleu cheese, red onion, tomatoes, Romaine, spring mix, white balsamic vinaigrette.  6.99

LOBSTER & SHRIMP GRILLED CHEESE

Cheddar, jack, American, queso blanco, bacon, sriracha, green onions, on grilled sourdough.  20.49

FishWich

Fried haddock, dill tarter, cheddar cheese, shredded lettuce  14.99

CRISPY CHICKEN SANDWICH

Served with chipotle mayo. 13.99

SHRIMP PO’BOY

Served with Creole mayo. 13.99

DAMN GOOD BACON CHEESEBURGER

1/2 lb. burger, bacon, American cheese, & mayo. 13.99

U.S. FARM RAISED CATFISH

half 15.49 full 19.49

SEAFOOD PLATTER

Catfish, Shrimp & Oysters. 23.49 Substitute Beer Battered Cod 1.99

PICK 2 COMBO

Catfish, Shrimp or Oysters. Pick any 2. 19.49 Substitute Beer Battered Cod 1.99

SHRIMP & CHICKEN CREAMY PESTO PENNE

Artichokes, spinach, cherry tomatoes, pesto Parmesan cream  17.99

SEARED GEORGES BANK SCALLOPS AND BACON WRAPPED SHRIMP

Mushroom & spinach risotto, beurre blanc, Parmesan  23.99

BLACKENED RAINBOW TROUT

Garlic wilted spinach, lemon basil basmati rice.   19.99

FISH & CHIPS

Beer battered cod & fries. 17.99

SERAFIN’S HAND-ROLLED FISH TACOS

Fried tilapia, tangy cabbage, pico de gallo, shredded cheese & ranchero sauce, rolled & grilled. 16.99

HONEY CHIPOTLE SHRIMP TACOS

Corn tortillas, cilantro, shredded carrots & celery, ranch dressing, avocado. 16.49

GRILLED CHICKEN & ANDOUILLE

Served over red beans & rice. 18.99

LOW COUNTRY GULF SHRIMP & GRITS

Sautéed onions and red bell peppers, Cajun butter, Parmesan  16.99

SNOW CRAB & GULF SHRIMP PLATTER

3 clusters of crab, 1/2 lb. of boiled shrimp, corn & potato.  Market Price

SHRIMP & CRAB STUFFED FLOUNDER

Caper dill beurre blanc, seasonal veggie, lemon basil basmati rice.  20.99

GARLIC CAPER GRILLED SALMON

Cherry tomatoes, lemon, white wine, lemon-basil basmati rice, garlic wilted spinach, beurre blanc. 21.99

WHALE HELLO THERE

Gray Whale Gin, cucumber, lemon, Fever Tree Sparkling Lime and Yuzu, mint. 12.75

TWISTED CITRUS MARTINI

Ketel One Vodka, fresh lemon & lime juices, Mark West Pinot Noir, orange zest. 12

TOASTED MARSHMALLOW ESPRESSO MARTINI

Pinnacle Whipped Vodka, Grind Espresso Liqueur, cold brew, cocoa bitters, toasted marshmallow. 12

FISH CITY OLD FASHIONED

Bulleit Bourbon, house made bitters blend, orange, Luxardo cherry. 12.5

BILL’S BLOODY MARY

Our spicy secret recipe with Tito’s Handmade Vodka, garnished with a shrimp. 9.5

HURRICANE LOVETT

Bacardi Pineapple Rum, Myers’s Rum, Cruzan Hurricane Proof Rum, red passion fruit, orange, lime. 12

TITO'S HIBISCUS LEMONADE

Tito’s Handmade Vodka, St-Germain, Wild Hibiscus rose syrup, fresh lemon & lime juices. 12

PERFECT PATRÓN MARGARITA

Patrón Silver, Patrón Citrónge, simple syrup & fresh lime juice. 12

GOLD MARGARITA

Frozen or Rocks – Our house recipe with an extra kick of Gran Gala! 9

PRICKLY PEAR MARGARITA

Frozen Gold Margarita and 100% pure prickly pear purée. 10

White Wines

Chardonnay

SONOMA CUTRER

Russian River Valley 16 | 50

HESS

Monterey 9.75 | 34

KENDALLJACKSON

VINTNER’S RESERVE – California 11 | 36

MEIOMI

California 13.5 | 47

LIBERTY CREEK

California 8.5

Sauvignon Blanc

OYSTER BAY

New Zealand 9.50 | 32

KIM CRAWFORD

New Zealand 13 | 46

Pinot Grigio

CAVIT

Italy 9.75 | 32

RUFFINO LUMINA

Italy 9.50 | 32

Other Whites

CHLOE WINES

Rosé – California – 10.50 | 37

Red Wines

Pinot Noir

BÖEN

TriCounty, California 13 | 47

MARK WEST

California 9.50 | 32

Cabernet Sauvignon

DECOY

California 16 | 65

COPPOLA

California 13.25 | 46

LIBERTY CREEK

California 8.5

AVALON

California 9.75 | 34

Other Reds

TRAPICHE OAK CASK

Malbec – Argentina – 9.50 | 32

Sparkling Colada

Pineapple Juice, Coconut, Sparkling Water 7

Punchline

Hibiscus Tea, Pineapple Juice, Lemon Juice, Passion Fruit 7

Blood Orange Nojito

Mint, Lime Juice, Blood Orange, Sparkling Water 7