Fried oyster, chipotle tartar sauce, fresh pico de gallo. Love 'em, or we'll buy 'em.

Cream cheese, horseradish, sour cream, dill & buttered crostini.

Crispy popcorn shrimp, honey chipotle sauce, diced jalapeño, bleu cheese crumbles.

Boiled chilled Gulf shrimp, with house-made cocktail sauce.

Crispy pickle slices ready to dip in ranch dressing.

Crab, crab & more crab! Served with lemon aioli, garnished with baby arugula & almonds.

Parmesan, Kosher salt, olive aioli & Thai chili sauce.

 Lemon pepper butter & Parmesan.

The selection varies, from Fresh Gulf Oysters & East Coast Oysters from small farms… all for you!

Shrimp, chicken, Andouille sausage & okra in a dark roux.

Creamy and rich, with a touch of sherry.

Creamy, New England-style.

Our original recipe, creamy and spicy.

Tomatoes, candied pecans, bleu cheese crumbles, red onion, white balsamic vinaigrette.
Entrée portion with Shrimp or Chicken

Applewood smoked brown sugar bacon, tomato, bleu cheese, hard boiled egg, avocado, green onion, Romaine, white balsamic vinaigrette. Choose grilled shrimp or grilled chicken.

Fresh grilled salmon filet over kale, quinoa, spinach, broccoli, with almonds, dried cranberries and orange zest, tossed in a house-made white balsamic vinaigrette.

Grilled or Blackened. Half or Full order.

Fried, grilled or blackened.

Catfish, Shrimp & Oysters… fried, grilled or blackened.

Catfish, Shrimp or Oysters – Pick Any 2! Fried, grilled or blackened.

Fried tilapia, tangy cabbage, pico de gallo, shredded cheese & a ranchero sauce, rolled, in a flour tortilla & grilled. "Best Fish Tacos in Town!

Three corn tortillas, cilantro, shredded carrots, celery, ranch dressing, diced avocado.

Beer battered cod w/ waffle fries.

Blue crab, hollandaise, asparagus, roasted potatoes.

Lemon caper butter, tomatoes, green onions & angel hair pasta.

Creole mustard cream, mashed potatoes & sugar snap peas.

Served with herb roasted potatoes & green beans. 

Mashed potatoes, green beans, caper dill beurre blanc.

Topped with fried shrimp.

Our version of a Southern classic. Cheesy grits, onions, smoked bacon, red bell pepper, cilantro.

Grilled chicken breast and grilled andouille sausage over red beans and rice.

Louisiana Style made with Andouille sausage & bacon. Get a cup or a bowl!

1 lb of crab, 1/2 lb of boiled shrimp, corn & potato.

Fresh tilapia filet grilled, blackened or fried, buttery bun, remoulade, lettuce, tomato & onion.

1/2 lb. burger, buttery bun, mayo, lettuce, tomato & onion.

Buttery bun, Monterey Jack, mayo, lettuce, tomato, onion & olive pesto.

Fried shrimp, toasted baguette w/ Creole mayonnaise, lettuce, tomato, onions & pickles.

Made right here with a whiskey caramel sauce.

A cool tangy lime custard with sweet whipped cream on top, traditional graham cracker crust.