Chicken and Sausage Gumbo

Chef Mary Bealmer from the Half Shells at the Shops at Legacy in Plano shares the recipe for a holiday gumbo on Fox 4 Good Day Today. Watch and get the Gumbo recipe …


We love crawfish. It represents everything we love about great seafood. It is fresh, seasonal, simple in some ways and complex in others, and, it is a true Southern delicacy that is always associated with family, good friends and happy traditions. We are very proud of the crawfish that we select and prepare at Fish […]


Much like we get excited about the beginning of crawfish season, it is another highly-anticipated time of year when the Copper River Salmon begin their annual migration from the ocean to the native waters of their birth. These fish, known for their rich nutty flavor, firm texture and beautiful color have spent one to five […]

Harsh Winter Keeping Crawfish Away

Not only is it just plain cold, we can’t even warm ourselves up with a big platter of freshly boiled crawfish! This winter has been one of the coldest that southern Louisiana has seen in several decades. Which means that it will be one of the latest crawfish seasons that most of us can remember. […]