Tilapia taken to the next level… Grilled Tilapia New Orleans with honey cheddar cornbread, fried okra, shrimp creole cream and topped with a pickled pico de gallo. One of our items [...]
Blackened Mahi Mahi Tacos made with a pickled cucumber & radish salad, black beans, and tomatillo salsa then topped with avocado and queso fresco… Only Available on the [...]
Fish City Grill’s Katy, TX location was featured in their local Community Impact publication for their work with the Fort Bend Foodies Group on their latest First Tuesday Charity Benefit!
“I’m thrilled to be joining such a great organization with incredible food and passionate fans and team members. The people-first culture is like no other and truly separates Fish City Grill from [...]
